Your road to Healthy Life

Many movements and postures in the art of kalaripayattu are believed to be inspired by the raw strength of animals and are also named after them.

From centuries human beings are into food – growing and cooking both. We try various types of food and if we like something then, we go out of way to learn more about the food.

The earthy and somewhat smoky fungus is used to flavor quesadillas, tamales, soups and other specialty dishes.

Canola became the default term worldwide for low acid content rapeseed oil.

Anxious to reassure consumers, many microwave popcorn companies replaced diacetyl and sadly the truth is they are using other similar type of chemicals.

Eat cherries during the season to get more benefit from the wonderful fruit.

After rice and wheat, the most important human carbohydrate source is not what you might guess.? It’s not the starchy potato, or any of the major sweetener-producing crops.

These seeds of all these species in fact contain high concentrations of chemicals l known as laetrile, amygdalin or vitamin B-17.