Hot Banana Mulaka Recipe

Another special snack is here for banana lovers ! This is a sweet dish of rural Karnataka, India.  It is totally a vegan dish and is a good snack during winter and rainy season. Easy to prepare with simple and easily available ingredients – this can be a good time pass item for all.

Ingredients:

1. Ripe Banana large 2 (small – 4)
2. Maida/All purpose flour 3 Tbsp / 1 cup
3. Rice flour 1 tsp
4. Powdered Jaggery ¼ cup
5. Cardamom powder ¼ tsp
6. Black pepper powder pinch
7. Salt
8. Oil for deep frying
9. Nutmeg powder pinch (Optional)
10. Baking soda pinch (Optional)

Method:

1. Combine mashed banana, maida, rice flour, jaggery powder, cardamom powder, pepper powder, nutmeg powder, baking soda and salt in a large bowl. Mix well. DO NOT ADD WATER.

2. Heat oil in a frying pan, take the batter with a spoon and drop it in hot oil. Fry them till golden brown in low to medium heat (fry about 6-7 spoon of batter at a time).

3. Take out and put them on paper towel.

4. Quick, easy and tasty Mulakas are ready to serve.

Recipe by: Mamatha Anil, bhakshyabhojana.blogspot.in