Komodo Dragon chili and Habanero

Komodo Dragon and Habanero chilis

Komodo Dragon chili  :Originated from UK, this  chili has blistering hot property and hence the name Komodo dragon pepper. This is super hot chili and is meant for extreme spicy eaters. When someone consumes it, body experiences slow heat or sneaky heat along with fruity flavor and creates sweat. It is one of the popular chili in UK.  Flavor is simply hot and heat! While using it one should wear gloves. One Komodo dragon chili can replace almost one handful of regular hot chilis!

Scoville unit: 1,400,000 million to 2,20,0000

Hotness: 9-10

Habanero: Habanero is native to South America. It is one of the most popular chili in Mexicao. It is cultivated exclusively in Yucatan Peninsula in Mexico and introduced to Cuba. Habanero is another hottest chili in the world. A small piece of Habanero can create havoc and suffering in the system! Habanero has fruity flavor that resembles apple and tomato flavor. It appears in few different color shades – yellow, green, deep red and scarlet. Habanero spice is considered to be blazing hot! The smaller the size, hotter it gets which means higher concentration of capsaicin. While using Habanero it is recommened to wear gloves. Discarding the veins and seeds from fruits can reduce the spiciness. Habanero is used in hot sauces

Scoville units: 200,000-300,000.

Hotness scale: 10


Author: Sumana Rao | Posted on: July 8, 2019

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