Let Spices Do the Festive Work
Holiday flavor does not come from meat—it comes from spices. Using these spices enhances the taste and flavor of the Christmas dishes.
- Cinnamon, nutmeg, cloves, and cardamom for sweet dishes
- Smoked paprika, sage, thyme, and rosemary for savory depth.
Warm spices instantly evoke Christmas comfort.
Image credit: Image by -Rita-👩🍳 und 📷 mit ❤ from Pixabay Free to use under Pixabay content license published on December 4, 2016
Author: Sumana Rao | Posted on: December 23, 2025
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