Horsegram Chutney Powder

Ingredients

1. Horsegram -1/2 cup

2. Red chillies – 5

3. Black Pepper – 1/2 tbsp

4. Cumin seeds – 1/2 tbsp

5. Urad dal – 2 tbsp

6. Tur dal – 2 tbsp

7. Asafoetida – a pinch

8. Salt as needed

Method:

1. Dry roast horsegram until you get a nice aroma of roasted dal.

2. Dry roast both the dals together until it turns light brown. Dry roast pepper, cumin seeds and red chillies together.

3. After it cools, dry grind everything together with salt and asafetida to a slightly coarse powder.

4. Serve with hot rice with a tsp of ghee. You can even have it with idli and dosa too.