All posts by Sumana Rao

Don't worry about the people in your past; There's a reason they didn't make it to your future.
Unbelievable uses of mustard oil

Unbelievable uses of mustard oil

Mustard oil is edible oil and apart from cooking it has several benefits that most of us are not aware off.

Healthy skin complexion: Mustard oil contains Vitamins A, B and E. Applying it on skin improves the skin tone.

You can also use mustard oil in following different ways for better skin condition:

  • If you would like to get a flawless skin then try coconut oil and mustard oil combination. Mix both in 1:1 ratio and massage on skin. Leave it for 15 mins and wash using warm water.
  • Mix mustard oil (1 tsp), turmeric powder (1 tsp), saffron (3-4 strabds), gram flour (1 tso) and sandalwood paste (1 tsp). Mix well and apply this on face as a face mask for 10 minutes. This removes the dead skin and skin looks fresh and glowing.
  • Mix 1 tbs of yogurt, 1 tsp of gram flour, 1 tsp of mustard oil, 1 tsp of lemon juice – mix to make a paste and apply for dark spots and dark area in the neck region. Leave it for 15 minutes and wash using warm water.

 For body pain:

Mustard is known for its anti-inflammatory and anti-bacterial properties. Take 2 tsp of mustard oil and it to a cup of coconut oil. Mix well and heat the mix (do not over heat). Cool and strain the mix. Massage this oil mix on the skin an hour before bath.  This reduces body ache. Massaging helps in blood circulation and stimulates sweat glands, thus removes the toxins from the body!

Hair care using mustard oil:

  • Take a small quantity of mustard oil and warm it for few seconds. Apply oil from the roots of hair and gently message the oil on the scalp. Leave it for 2-3 hours and wash using a good shampoo. It acts a s good conditioner.
  • Use it twice a week. It locks the moisture in the scalp and helps hair to keep moisture and supports its growth.
  • Amount of mustard oil that you apply depends on your hair texture. If your hair is too dry and damaged tips, then you need more oil and keep it soaked for more than 3 hours – probably overnight. This will help scalp and hair to absorb the oil and moisture restores in the hair.
  • Applying mustard oil also helps in preventing premature graying.
  • Mix equal amount of coconut oil and mustard oil, add little lemon juice and massage on scalp. This helps to get rid of dandruff problem.

For joint pain and arthritis:

Massaging mustard oil on the joint helps in reducing arthritis pain and swelling.

For asthma:

Massaging warm mustard oil on chest relieves the stress of asthma on lungs. For this mix little camphor or eucalyptus oil with mustard oil and rub it on chest.

 Applying mustard oil on belly button: Belly button is a curing area through which many conditions can be cured.  Studies have shown that applying oil on belly button region (for example castor oil) reduces pain and helps in relieving indigestion. Similarly, applying mustard oil in belly button region helps in curing few conditions. Studies say that the oil absorbed by veins which are connected to the different parts of the body!

  1. Chapped lips:

For this a traditional method says, “putting few drops of mustard oil on belly button before going to sleep” helps to get smooth lips.

  1. Menstrual pain and stomach ache:

Applying mustard oil on naval region also reduces menstrual pain. Pain due to acidity, gas and indigestion also can be reduced by applying it on belly button.

  1. Good for digestive system:

Applying mustard oil on around naval and massaging slowly in circulation motion, helps in stimulating bowel movement and proper motion. It boosts appetite and digestion too.

  1. Swollen throat and cold:

Applying mustard oil in belly button also gives quick relief  from swollen throat and cold.

Mustard oil in cooking:

In India, northern regions use mustard oil in cooking. This helps in stimulating digestion and protects heart as it contains Omega 3 fatty acids.

If there is any irritation or if you develop rashes using mustard oil, then stop using it and talk to your doctor about the reaction.

Grandma’s remedies: www.healthylife.werindia.com

Image credit; Photo by Kaboompics .com from Pexels

Mustard field: Photo by Ashan Rai from Pexels


Author: Sumana Rao | Posted on: December 22, 2017
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Most hated vegetables

Most hated vegetables

Have you ever wonder why you or your loved ones don’t like certain vegetables?  Mother nature has given us so many vegetables and we have privilege (we think so) to hate or love it. But do you know every edible vegetable and fruit that are in nature give us benefits that we cannot even imagine!!

We all can taste food in 5 different flavors: Salty, sweet, savory, sour and bitter. There are few people in the world who like all 5 types of tastes.

Sweet and salty is most popular, savor is next and sour is in fourth place and bitterness takes last seat. Reason for this is, sour and bitterness kind of alerts towards toxic or harmful substances in front of us.

Many vegetables along with certain aroma gives bitterness taste. This is what makes many kids and adults hate to eat certain vegetables.

You will be surprised to know that people live in different parts of the world hate different types of vegetables.

Following vegetables are in the top list of “veggie-haters”: Cilantro (coriander), mushroom, Brussels sprout, Eggplant, Turnip, Spinach and Broccoli. Next few slides will explain why people hate these vegetables and how to include these vegetables in diet.

Scientific studies say that some of the molecules that are present in food have shapes that lock into proteins on our tongue surface. This interlocking sends signal to brain through nerve and makes us taste food in different types – sweet, bitter, salt, spicy, sour etc. Sometimes the genes that a person carry encodes in a way and makes the food taste differently than the way others taste.

Image credit: https://eatrightvirginia.org/, Image by ReStyled Living from Pixabay (Free for commercial use)

Why to hate cilantro?: Click here to know more

Why people hate cilantro?

 

Do you hate Mushrooms?: Click here to know more

Do you hate mushroom?

Why do you hate Fennel?: Click here to know more

Why is the reason to hate fennel?

Why Brussels sprouts are disliked by many?: Click here to know more

Why Brussels sprouts are disliked?

Why you don’t like eggplant?: Click here to know more

Why you don't like eggplant?

Why you don’t want to eat turnip?: Click here to know more

Why you don't want to eat turnip?

Not impressed with spinach?: Click here to know more

Not impressed with spinach?

What are the reasons to hate broccoli: Click here to know more

Reasons to hate broccoli?

References:

  1. https://www.sbs.com.au/
  2. https://medictips.com
  3. https://www.theguardian.com
  4. https://www.healthyoptions.com.ph

Author: Sumana Rao | Posted on: December 18, 2017
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Why people hate cilantro?

Why to hate cilantro?

Do you believe this? That innocent, good looking, fragrant, medicinal and culinary herb is hated by millions of people? Cilantro is popular herb in Asian and Mexican dishes. It belongs to same family as parsley.

Seeds of cilantro commonly known as coriander seeds play important role in preparing masala spice powder for Indian curry.

It is added to curry, salad and as a seasoning herb for many Mexican dishes.

Why people hate cilantro?

If you search you will find “I hate cilantro” fan websites and gives you the reason for hating herb. According to a study conducted by University of Toranto, Canada love and hatredness towards Cilantro depends on ethnicity. Majority of Hispanics and Indians love cilantro as it is one of the key ingredient of their cuisine.

Whereas, many African decedents and Caucasians does not seem to have liking for it. Cilantro aroma is because of mainly one chemical compound the aldehyde. Coriander seeds also has glands called vittae that produce aldehyde oil.

This fragrance that most people like is hated by millions because, for them it gives off a soapy smell and flavor.

Recent studies by  consumer genetics firm 23andMeIt suggests that it is all in our DNA and our olfactory gene OR6A2 encodes receptors to make cilantro smell like soapy, hand lotion or bedbug smell or the way cilantro haters feel. And it is called Cilantrophobe genetics.

Cure for this? Take baby steps – add little by little of cilantro in dishes.


Author: Sumana Rao | Posted on:
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Do you hate mushroom?

Do you hate Mushrooms?

We saw poor cilantro.. now it is mushroom turn. Why people hate it?

Well, you can see the benefits of various types of mushrooms in this article here in your road to healthy life.

However, the reasons to hate mushroom are:

  1. People know they are fungus – available in big form
  2. Structure of mushroom – especially the gills, spores and stalk. Some look like mini brains, half kidney
  3. Earthy taste and associated dirt
  4. Appearance of mushroom – slimy and weird bulb
  5. Mushroom does not taste anything unless you coat them with spice and oils
  6. Unpleasant appearance when added to food
  7. Looks like they are not bathed for years! When mushroom go bad they really look bad

How to include mushroom? Probably cut mushrooms to small pieces and add to dishes. Educating oneself about the wonderful benefit of mushroom can reduce the degree of disliking.

Image credit: https://www.pxfuel.com/en/free-photo-ojiuh (CC0)


Author: Sumana Rao | Posted on:
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Why is the reason to hate fennel?

Why do you hate Fennel?

Fennel is a wonderful herb known for its culinary benefits. It is a popular herb in many cuisines in the world.

But again, there are fennel haters or fennel phobia that we can see amongst us.

Health benefits of fennel:

Digestive problem – acid reflux, gas, bloating, loss of appetite, cough, bronchitis, backache, vision problem, bedwetting, colic in infants – for all these conditions fennel is a good remedy.

Why people hate fennel?

Fennel leaves and seeds both taste almost same. The fennel seed bitterness can be harsh for many. Taste is like anise and somewhat like black licorice. Most of the use of fennel is in the seed form. It has produces strong aroma and enhances flavor of any food. This aroma that gets into the taste bud and the system is what makes people unhappy. People who hate fennel also dislike licorice. Because they have same smell and annoying taste that lasts longer.

How to use fennel? Use fennel bulb in salad – cut into small pieces and add to salad. If you dislike its seeds, then make powder and add it in little quantity in your food. This way it can escape your taste bud!

Image credit: Image by M W from Pixabay (Free for commercial use)


Author: Sumana Rao | Posted on:
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Why Brussels sprouts are disliked?

Why Brussels sprouts are disliked by many?

Brussels sprouts looks like mini cabbages and sadly one of the most hated vegetables by kids in US.

The name originated from Belgium’s city Brussels for this beautiful and healthy vegetable.

It provides good amount of fiber and has all those goodies just like other green leafy vegetables.

Why people hate Brussels sprouts?

The odor is what makes it infamous vegetable. It belongs to cabbage family and has a chemical called phenylthiocarbamide (PTC) which tastes bitter to people who have a variation of a certain gene. Study conducted by Cornwall College (2011) revealed that the gene that controls the taste sensitivity namely TAS2R38 gene. This gene helps interlocking protein with PTC and gives bitterness to tongue.

Cooking Brussels sprouts releases sulfur compound and the more cooking of this vegetable leaves more sulfur aroma.

How to include Brussels sprouts in diet? Cut it into half and put olive oil, sprinkle salt, chilli powder, turmeric powder and roast it in medium heat.

Image credit: Image by PublicDomainPictures from Pixabay  (free for commercial use)


Author: Sumana Rao | Posted on:
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Why you don't like eggplant?

Reasons for not liking eggplant?

A survey conducted in Japan in 2011 revealed that eggplant is the most hated vegetable by kids.

It is an excellent source of fiber, magnesium, potassium and contains good amount of antioxidants to fight against diseases.

Why people hate good eggplant?

  • Most people hate it because the outside look does not reconcile with the inside look. It is purple and seems to be hard outside and inside it has mushy structure.
  • People does not know how to cook it – it smashes and makes a mess while cooking.
  • If does not cooked properly, it is like spongy and chewy and can be tasteless or bitter flavor.
  • People also feel before and after cooking a slimy texture
  • Cooking eggplant with cheese and other vegetables makes its texture bit more odd.

How to make it delicious?

Slice and oven roast eggplant with little chilli powder, turmeric, salt and sprinkle oil. Baking for 25 to 30 mins at 400 F makes it bit tastier. If you add water to eggplant while cooking it becomes more mushy. Instead add little oil and less water.

Image credit: https://www.pxfuel.com/en/free-photo-qjtmp (Free for commercial use)


Author: Sumana Rao | Posted on:
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Why you don't want to eat turnip?

What is the reason for not eating turnip?

During our visit to vegetable market, we tend to ignore a root vegetable and that is nothing but turnip.

Turnips are one of the oldest root vegetable on earth.

Turnips are source of Vitamin A, K and folate. They also contain Vitamin C.

It is a wonderful vegetable, still people hate it for following reasons.

  • It is hard to get to the bitter taste.
  • It contains a compound namely cyanoglucoside that gives a strong odor to it and some people are sensitive to this chemical.
  • They don’t get crisp and becomes tender and gives odd odor
  • Turnips are not like carrots or potato. There is nothing sweet in it!
  • Texture of turnips is not appealing to eat.

How to include turnip in your diet?

Try simple recipes and mix with other vegetables. Mash it (like puree) with carrot, potato and add salt. Prepare mashed 3 vegetable simple dish with butter and cream. This is one way to eat it. There are many such recipes available on internet and people who used to hate turnip now include it in their diet!

Image credit: https://www.deercreekseed.com/ (seed service company)


Author: Sumana Rao | Posted on:
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