All posts by Sumana Rao

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Instant Oats

Instant Oats

Also known as quick oats 

  • Processing: Pre-cooked, dried, and rolled thinner than rolled oats. 
  • Benefits
    1. The quickest to prepare; just add hot water or microwave.
    2. Convenient for busy mornings. 
  • Drawbacks: 
    1. Higher GI, causing quicker spikes in blood sugar.
    2. Often comes pre-packaged with added sugar, salt, or flavorings—read labels carefully. 

Image credit: Image by FlitsArt from Pixabay (Free to use under Pixabay Content License) 


Author: Sumana Rao | Posted on: November 29, 2024
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Rolled Oats

Rolled Oats

Also known as old-fashioned oats 

  • Processing: Steamed and flattened oat groats. 
  • Benefits:
    1. Still nutritious, retaining most of the fiber and protein.
    2. Moderate GI; provides a balance between slow digestion and convenience. 
    3. Cooks faster (5–10 minutes) and is versatile in recipes like oatmeal, granola, and baking. 
  • Drawbacks
    1. Slightly less fiber compared to steel-cut oats due to processing. 

Image credit: Yonygg, CC BY-SA 4.0 <https://creativecommons.org/licenses/by-sa/4.0>, via Wikimedia Commons 


Author: Sumana Rao | Posted on:
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Steel-Cut Oats

Steel-Cut Oats

Also known as Irish oats or coarse oats 

  • Processing: Whole oat groats are chopped into pieces, minimally processed. 
  • Benefits:
    1. Highest in fiber and nutrients due to minimal processing.
    2. Lower glycemic index (GI), leading to more stable blood sugar levels. 
    3. More filling, making them great for appetite control.
  • Drawbacks:
    1. Longer cooking time (20–30 minutes).
    2. Chewier texture, which some may not prefer. 

Image credit: Ragesoss, CC BY-SA 3.0 <https://creativecommons.org/licenses/by-sa/3.0>, via Wikimedia Commons 


Author: Sumana Rao | Posted on:
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Types Of Edible Oats

Types Of Edible Oats

Oats are processed into various forms for consumption: 

  • Oat groats: Whole, minimally processed oat kernels with the inedible hull removed. 
  • Steel-cut oats: Oat groats chopped into smaller pieces. 
  • Rolled oats: Steamed and flattened oat groats, used in oatmeal and granola. 
  • Oat flour: Finely ground oats used for baking. 
  • Oat bran: The fiber-rich outer layer, often sold separately. 

 When considering oats for health, the differences come down to processing. The main types of oats are steel-cut oats, rolled oats, and instant oats, each offering different benefits.  

Image credit: Image by Vugar Ahmadov from Pixabay (Free to use under Pixabay Content License) 


Author: Sumana Rao | Posted on:
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Health Benefits of Oat Nutrients

Health Benefits of Oat Nutrients

  • Heart health: Beta-glucan lowers cholesterol and supports heart health. 
  • Blood sugar control: The combination of fiber and complex carbs reduces glucose spikes. 
  • Weight management: High fiber and protein content promote satiety. 

Why are oats popular? 

  • They are nutrient-dense, containing essential vitamins, minerals, fiber, and protein. 
  • Easy to prepare and highly versatile in sweet and savory dishes
  • Known for health benefits like lowering cholesterol, stabilizing blood sugar, and promoting satiety. 

Oats are a nutritious and versatile grain that plays a key role in global diets and health. 

Image credit: Image by Gnana prakash from Pixabay (Free to use under Pixabay Content License) 


Author: Sumana Rao | Posted on:
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Which Type Of Oat Is Better For Health

Which Type Of Oat Is Better For Health?

Oats are nutrient-dense whole grains that provide a wide array of health benefits. Oats, scientifically known as Avena sativa, are a type of whole grain cereal. They are grown for their edible seeds and have been a staple food for thousands of years due to their versatility, nutritional value, and adaptability to various climates. 

Primary nutrients in oats and their benefits: 

1. Macronutrients (Per 100 grams of dry oats): 

  • Calories: Approximately~ 389 kcal 
  • Carbohydrates: ~66 g: High in complex carbohydrates for sustained energy. contains beta-glucan, a soluble fiber that lowers cholesterol and stabilizes blood sugar. 
  • Protein: ~16.9 g: Rich in a protein called avenin, which supports muscle repair and satiety. Higher protein content than most grains. 
  • Fat: ~6.9 g: Mostly healthy unsaturated fats, including omega-3 and omega-6 fatty acids. 

2. Fiber: Total Fiber: ~10.6 g- Soluble Fiber (Beta-Glucan): Helps lower LDL cholesterol, improves heart health, and supports gut bacteria. Insoluble Fiber: Aids digestion and prevents constipation. 

3. Micronutrients: Manganese, phosphorus, magnesium, iron, zinc, copper, B Vitamins 

4. Antioxidants: Oats contain unique antioxidants called avenanthramides that helps reduce inflammation 

5. Phytochemicals: Natural compounds with anti-inflammatory and immune-boosting properties. 

Image credit: Image by cgdsro from Pixabay (Free to use under Pixabay Content License)

Health Benefits of Oat Nutrients

Health Benefits of Oat Nutrients

Types Of Edible Oats

Types Of Edible Oats

Steel-Cut Oats

Steel-Cut Oats

Rolled Oats

Rolled Oats

Instant Oats

Instant Oats

Which Type Of Oat We Should Chose For Daily Consumption?

Which Type Of Oat We Should Chose For Daily Consumption

Author: Sumana Rao | Posted on:
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Preventing yoga injuries

How To Prevent Injury During Yoga Practice?

Preventing injury during yoga practice involves maintaining proper technique, listening to your body, and taking precautions to create a safe environment.

Sometimes people give up yoga for these reasons- While practicing yoga many times we feel pain in wrist, back, ankle, shoulder, neck, hamstring pull, tendonitis, elbow and knee pain etc.  If the pose is not done properly, we might lose balance and fall resulting injuries like hip pain, leg pain etc.

How to prevent injuries during yoga practice?

1. Warm-up properly:  Always begin with a warm-up to prepare your muscles and joints. Gentle stretches and mobility exercises can help ease your body into practice.

2. Learn proper alignment: Focus on correct posture and alignment in each pose. Small adjustments can make a big difference in preventing strain or injury. Use mirrors or seek feedback from an instructor to ensure proper form.

3. Use props: Use yoga blocks, straps, bolsters, or blankets to modify poses to suit your flexibility and strength. Props can help you maintain proper alignment and reduce strain on muscles and joints.

4. Progress gradually: Avoid pushing yourself into advanced poses before you are ready. Build strength and flexibility gradually. Respect your body’s current limits and avoid comparing yourself to others.

5. Listen to your body: Pain is a sign to stop. Yoga should be challenging but not painful. If you feel sharp or intense discomfort, ease out of the pose and modify or skip it.

6. Practice on a non-slip surface: Use a high-quality yoga mat with good grip to prevent slipping. Ensure the practice area is clean, dry, and free from hazards.

7. Engage your core: A strong core supports your back and helps maintain stability in poses, reducing the risk of strain or injury.

8. Breathe properly: Synchronize your movements with your breath. Avoid holding your breath, as it can create tension and increase the risk of injury.

9. Take rest periods:  Incorporate rest poses like Child’s Pose when you feel fatigued. Do not overexert yourself, especially during longer sessions.

10. Choose the right instructor:  Practice with a certified yoga instructor who can guide you through poses safely and provide personalized modifications. Inform your instructor of any pre-existing injuries or conditions.

11. Hydrate and stay nourished: Ensure you are well-hydrated and have eaten a light meal before practice. Low energy or dehydration can increase the risk of injury.

12. Cool down: End with a cool-down sequence to relax your muscles and prevent stiffness or soreness. Poses like Savasana help transition your body to a resting state.

13. Avoid overdoing it: Practicing yoga daily is fine, but balance intense sessions with restorative or gentle yoga to prevent overuse injuries.

With mindfulness and consistency, yoga can be a safe and transformative practice.

Image credit: https://pxhere.com/en/photo/105985 ( CC0 Public Domain)


Author: Sumana Rao | Posted on: November 28, 2024
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Sinus infection testing

Sinus Infections -Symptoms And Treatment

Sinus infections, also known as sinusitis, occur when the tissues lining the sinuses become inflamed or infected, often due to a viral, bacterial, or fungal cause.

What is Sinus? Sinuses are air-filled pockets in the bone of the face. Sinus are found in your forehead, at the bridge of your nose, way behind your eyes and at the apples of your cheeks. If these air pockets become blocked with fluid, germs like viruses or bacteria and fungus can multiply in these spaces leading to infection. Itis is inflammation of the sinus.

Common symptoms of sinus infection:

  • Nasal congestion
  • Facial pain or pressure
  • Headache -frontal headache
  • Thick nasal discharge
  • Sore throat and sometimes fever

Other symptoms:

  • Runny nose
  • Mucus dripping down the throat (post-nasal drip)
  • Cough
  • Bad breath
  • Pain in the teeth
  • Face tenderness

Diagnosis: Examination of throat, nose and sinuses will help the doctor to diagnose the condition. Redness, swelling of the nasal tissues, tenderness of the face, discolored (greenish) nasal discharge and bad breath are considered sinus infections.

Ways to alleviate discomfort:

  1. Stay hydrated:
    • Drink warm or hot water to thin mucus, making it easier to drain.
    • Avoid alcohol and caffeinated beverages, as they can dehydrate you.
  2. Steam therapy:
    • Inhale steam from a bowl of hot water or take a warm shower to moisten nasal passages and relieve congestion.
    • Use a towel over your head for a focused steam effect but be cautious of the heat.
  3. Saline nasal spray or rinse:
    • Use a saline spray or perform nasal irrigation with a neti pot to flush out mucus and allergens.
    • Ensure sterile water or a saline solution to prevent infections.
  4. Apply warm compresses:
    • Place a warm compress over your sinuses (around the nose, cheeks, and eyes) to reduce pain and improve mucus flow.
  5. Elevate your head:
    • Use extra pillows to keep your head elevated while sleeping. This helps the sinuses drain and reduces pressure.
  6. Rest and recovery:
    • Allow your body to heal by getting adequate sleep and avoiding strenuous activities.

OTC options:

  1. Decongestants:
    • Oral decongestants or nasal sprays can temporarily relieve nasal congestion.
    • Limit nasal spray use to 3 days to avoid rebound congestion.
  2. Pain relievers:
    • Ibuprofen or acetaminophen can help reduce pain and fever.
  3. Antihistamines:
    • If your nasal congestion is because of allergy, then Antihistamines like cetirizine may be helpful if sinusitis is linked to allergies.

When to see a doctor?

  1. Symptoms persist beyond 10 days without improvement or worsening after initially getting better.
  2. High fever, severe facial pain, or swelling around the eyes.
  3. Recurrent sinus infections (more than three times per year).
  4. Suspected bacterial infection, often indicated by yellow/green discharge and a high fever.

Medical interventions:

  1. Antibiotics: For bacterial sinusitis.
  2. Corticosteroids: Nasal sprays like fluticasone can reduce inflammation.
  3. Allergy Management: If allergies contribute, desensitization or medications may help.
  4. Surgery: Rare cases may require surgical intervention to remove obstructions or polyps

References:

  1. www.CDC.gov
  2. https://acaai.org/allergies/allergic-conditions/sinus-infection/
  3. https://www.pennmedicine.org/

Image credit:

  1. Image by StewartENT from Pixabay (Free to use under Pixabay content license)
  2.  https://www.cdc.gov/sinus-infection/about/index.html  

Author: Sumana Rao | Posted on: November 27, 2024
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