Sev-Cucumber Chat: A chaat salad
Sev is something like Indian spicy or salty chickpea flour noodles. It is rich with calories. Instead of having just sev, have sev with healthy vegetables.
Add these ingredients: Add 2 cups fresh curd, one sev packet, cucumber slices or make cups of cucumber by removing seeds, 1 cup moong sprouts or 1/3 cup uncooked green moong, 1 small finely chopped onion, 1 green chilli (finely chopped), 2 tbsp fresh coriander (finely chopped), ½ tsp chaat masala, ½ tsp cumin powder, one cup of pomegranate, ¼ tsp black pepper powder, salt as per taste.
Preparation:
- Hang the curd in a muslin cloth for half an hour to drain excess water. Remove the thick curd from the cloth and transfer to a bowl.
- Mix moong sprouts, chickpes, pomegranate, onion, fresh cilantro, green chilli, pepper and salt.
- Spread the cucumber slices on a serving dish. Ladle spoonfuls of the mixture on the slices.
- On top of this add little sev.
Garnish with chaat masala, cumin powder and fresh coriander. Serve immediately.
Author: Sumana Rao | Posted on: January 29, 2016
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