Your road to Healthy Life

People who wants science to discover more and contribute to the world of medicine are donating the entire body after their death to Institutes.

Food manufacturers claims on food packages and labels can be misleading for consumers. Both claim and use of words on the food products might attract consumers to believe that food is good for their health and to buy the product.

Our food habits and portion that we consume have changed a lot in past two decades. A half cup of ice cream or a scoop of ice cream used to be the norm.

The two major classes of polyunsaturated fatty acids (PUFAs) are the omega-3

To tell a produce is organic, 95% or more of the product must have been grown or processed without any chemical fertilizers, pesticides or herbicides.

Sometimes you might see on the food label “low” claim for low-fat, low-sodium, low-cholesterol, low-calorie.

Made with real fruit claim on label

Many fruit drinks or jams, snacks claim made with real fruit or fruit juice. This claim means very little.

All natural is another attraction for consumers to buy the food product. The natural food labels offer less clear meaning and could be misleading to consumers.