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Tag: cooking expert

Peanut Chutney Powder

Peanut (Shenga) Chutney Powder

Dry roast peanuts in, till the skin peels off or brown spots appear on them. Dry roast fried gram till it leaves aroma.

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Coriander Chutney Powder

Coriander Leaves Chutney Powder

In a deep pan heat the oil on medium flame. Add the urad dal and fry till it turns brown color…….

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