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Tag: Curry leaves

Sago [Sabudana-Rice Rava Idli]

Sago-Rice Rava Idli

Sabudana or Sago is a healthy food as it supplies protein, iron and calcium.

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PULIYINJI & THOKKU

PULIYINJI & THOKKU

Puliyinji is nothing but tamarind and ginger chutney. It is a sweet and sour sauce made by simmering fried ginger (inji) in jaggery and tamarind (puli) sauce.

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PULIYOGARE

PULIYOGARE

It is a rice dish popular in South Indian states -Karnataka, Andra Pradesh, Tamil nadu & Kerala

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CURRY LEAVES POWDER

Curry leaves Powder

Curry leaves (kadi patta in hindi) is one of the common seasoning ingredients that is added to almost every dish to enhance its taste and flavor.

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Vegetable Parappu Usili

Vegetable Parappu Usili

Alternatively to cook daal one can use steam.

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