Try this nutritious and protein filled almond chutney with your next meal – with roti, chapati, pakoda or even bread.

Almond is known for its many nutritious values. It helps in preventing hair loss, reducing blood pressure, lowers LDL cholesterol, good for osteoporosis. There are many ways one can consume almond and here we are giving you a simple chutney recipe with almond as main ingredient and there is no need use coconut.

Almond chutney recipe

Ingredients:

1. Almond – 20-25
2. Green chilies – 3-4
3. Coriander – ¼ cup
4. Urad dal – 1 tsp
5. Oil
6. Mustard – ¼ tsp
7. Curry leaves – few
8. Red chili -1
9. Asafetida – a pinch

Preparation:

1. Heat oil in frying pan, add cut green chilies and fry for few seconds.
2. Add almonds and continue frying for one minute.
3. Add chopped cilantro, mix with almond and green chilies and turn off the heat.
4. After cooling transfer to mixer and grind the content with salt and little water. Grind to chutney consistency.
5. For seasoning, heat oil add mustard, red chili, curry leaves. Transfer seasoning to chutney.
6. Serve almond chutney with roti, chapati, pakoda or bread.

Image credit: Image by CenturyFoods750 from Pixabay  & Image by Tamanna Rumee from Pixabay (both images are free to use under Pixabay content License)