Steaming is one of the healthiest cooking methods, preserving nutrients and flavors without the need for excessive oils. However, if you are using plastic sheets in the steaming process, you might be exposing yourself to harmful chemicals that can leach into your food.

Every now and then, we look for something new and same time traditional easy breakfast or snack recipes. Moong dal poha upma is one such easy breakfast recipe which is totally vegan and tastes delicious.

What is the specialty of idli that makes it a preferred breakfast?