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Tag: nutrition questions

This nutrient is needed for a healthy immune system and strong connective tissue:

  • Fiber
  • Vitamin K
  • Vitamin C
  • Fluoride
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A label that lists trans fats as ‘0’ means:

  • the food contains no trans fat
  • it contains no partially hydrogenated oil
  • it has less than 0.5 grams of trans fat per
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Which of the following best describes the current food consumption trends in the world?

  • we are consuming more frozen vegetables instead of canned vegetables.
  • we are consuming more breakfast cereal, pasta entrees, and
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Lipids are supplied in large quantities in the diet by:

  • fats, oils, meats, and nuts.
  • cereals, fruits, vegetables, and breads.
  • deep green and orange vegetables.
  • gr
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A slice of bread with 1 gram of fat, 10 grams of carbohydrate, and 2 grams of protein contains:

  • 9%
  • 16%
  • 30%
  • 57%
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Most of what we know about vitamins resulted from research that occurred

  • over 2400 years ago in Greece during the time of Hippocrates
  • during the 1600's in Europe
  • during the early 1900's
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