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Tag: Mediterranean countries

Pear allergy

Pear allergy

Pear is present in juices, jams, jellies, preserves and eaten as fresh fruit. Like other fruit and vegetable allergies, pear allergy also takes two forms.

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Cherry allergy

Cherry allergy

Cherries are eaten fresh and are ingredients of bakery items, jams, jellies, juices, ice cream and preserves.

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