Hot Peppers and Cinnamon
Capsaicin present in hot peppers responsible for spiciness of the peppers. Adding hot pepper to meals burn extra calories and the fat.
Capsaicin present in hot peppers responsible for spiciness of the peppers. Adding hot pepper to meals burn extra calories and the fat.
You can make a chile tincture (medicine), especially from the hottest varieties, by drying the peppers and grounding into a powder.