Apple allergy

Apple is consumed as fresh fruits or processed in juices, jellies, jams and apple cider. Apple pectin is a gelling agent too.

Cherries are eaten fresh and are ingredients of bakery items, jams, jellies, juices, ice cream and preserves.

Peach is eaten fresh as fruit and is ingredient of juices, jams, jellies and preserves. Fruit is juicy as nectarine and delicious to eat.